We’re thrilled to share that Foodlines has been named Facility Design Project of the Month by Foodservice Equipment & Supplies Magazine! This recognition highlights our work at Lincoln Northwest and Standing Bear High Schools, where we implemented thoughtful, innovative design solutions tailored to the needs of dynamic educational spaces.
At Foodlines, we believe that well-designed foodservice facilities play a vital role in creating efficient, engaging, and functional environments for students and staff. This honor reflects the dedication and expertise of our team, and we’re proud to contribute to these inspiring school communities.
A huge thank you to our partners and everyone involved in bringing these projects to life! Stay tuned for more exciting updates as we continue to push the boundaries of foodservice design.